What a fun evening! Sculling and sailing through the creeks and marshes at Wells next the Sea, on a traditonal flat bottomed mussel boat, with our skipper Dom entertaining us with stories of the sea and a half time picnic of local cheeses, quiche, salads, bread and freshly brewed coffee. (We took our own wine). Henry from The Coastal Exploration Company has thought of everything when organising the trips and even for you landlubbers out there the three or four hour sail, on the tide, is just the most magical way to spend a summers evening.
- our boat ready and waiting for us at Wells harbour
- and we're off
- picnic time with local goodies including fabulousBrays pork pies
- and out comes the kettle to make a cafetiere of coffee
- Dom kept us entertained with his humble charm and wit
- the tide turns
- back before dark
After working all day at Holkham I couldn't leave for home without a hunting out a tasty bit of fish for supper. The problem is everywhere gets booked up in the season and I didn't want fish and chips and hadn't got time for a full 3 course meal. Chancing it I stuck my head in the door at the nearby Wells Crab House and the lovely Maitre D' offered my daughter and I the bar seat (more of a shelf, but a perfectly good place to eat a snack). We ordered four starters: Potted Shrimps (pictured) A crab tart. Smoked Mackerel Fishcakes and Pan fried Scallops with a ham fritter. Perfectly hitting the spot and washed down with an alcohol free Adnams Ghost Ship. More about Drinks for Drivers in another blog.