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Tuesday, 09 November 2010 13:38

what we do

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Suffolkfoodie is 17 years old! The blog is noted by many for it's longevity and covers all aspects of the world of food and drink. It's hoped that you find it upbeat and entertaining; it includes reviews of Ruth's experiences when at home in Suffolk, out and about for work or when travelling for leisure. The aim is to include small independent businesses and producers, to tell you about what we've found on the side of the road or what we've enjoyed eating or cooking. If you invite paying guests to your pop-ups or to your supper club, then invite us! If you want to share a recipe or a food story send it to us. We are always on the look out for new trends, exciting new producers and innovative businesses in the world of food and drink. Ruth has considerable food and wine knowledge and as a freelance quality assessor is able to give objective and constructive feedback to producers and hospitality businesses within the industry. Ruth works with PR companies to promote new openings and food events as well as providing expert judging services for food and drink awards. We don't take bribes...but we do accept products for review and are happy to provide feedback on your product or business. Where a fee is charged or products/services gifted we make this clear.  However we do consider carefully whether products or services are appropriate for our blog.  If we like it we will tell others. If you would like more information email: This email address is being protected from spambots. You need JavaScript enabled to view it.

Wiveton

 


   


Read 81141 times Last modified on Friday, 15 May 2020 13:38
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1 comment

  • Comment Link Jayne Russell Wednesday, 11 July 2012 15:05 posted by Jayne Russell

    Hello

    We are seeking traders of quality food and drink and related products for our World and Medieval Markets to be held as part of the Bury St Edmunds Food and Drink Festival on Sunday 26 and Monday 27 August 2012.

    We are seeking quality hot and cold foods and drinks including cheeses, meats, bakery products, olives and cooked speciality foods.

    I wondered if you could perhaps give this a mention on your website or in a newsletter if you have one so food producers in Suffolk can have the opportunity of being involved.

    More information is available at http://www.marketsquaregroup.com

    Many thanks in advance

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