Recipes tagged with: ginger
This recipe makes a 450g loaf. It keeps really well in an airtight tin for 1-2 weeks, becoming slightly sticky. A lemon icing and chopped stem ginger gives a great finish.
- Time: 1 hr 15 mins
- Complexity: easy
Bundt tins create a classic ring cake with many tins adding decorative patterns to the baked cake. You must grease and flour the tin well or the mixture will stick. Bake this cake in a standard 9 inch square cake tin if you don't have a Bundt.
- Time: 1 hour
- Complexity: medium
Really crunchy and buttery ginger biscuits that will keep you coming back for more. Easy to make in a food processor by throwing all the ingredients in and whizzing up.
- Time: 1 hour and 10 minutes ( including baking time)
- Complexity: very easy